Minted Lamb Henry
£17.00 – £34.00Price range: £17.00 through £34.00
A generous piece of lamb shoulder (bone in) that is marinated in an oil-based mint marinade. Slow cook for perfection.
- Ideal for the slow cooker
- Succulent and tender
- Excellent value
Cut and prepared to order.
Minimum weight per Henry: 400g.
Cooking Instructions
For best results, place in a roasting tray with a small amount of water. Cover in foil and slow cook at a low temperature for a minimum of three hours.
Serving Suggestion
Serve with mashed potatoes and fresh vegetables.
Suggested Portion
350-450g (uncooked weight per person)
| Weight | 2 x Lamb Henrys, 4 x Lamb Henrys |
|---|
Lamb (95%)
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