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Lamb Leg Steaks

Price range: £9.99 through £19.99

Succulent and tender leg steaks taken from fully matured Pendle lamb.

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Description
  • Fully matured Pendle Lamb
  • Excellent flavour
  • Succulent and tender

Cut and prepared to order.

Cooking Instructions

Fry or grill for best results.

Serving Suggestion

Serve with new potatoes and seasonal veggies.

Suggested Portion

150g-250g (un-cooked weight per person).

 

 

Additional information
Weight1kg, 500g, 750g
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