Dry-Cured Smoked Back Bacon
£5.99 – £11.99Price range: £5.99 through £11.99
Gammon Steak
£6.79 – £8.99Price range: £6.79 through £8.99
Dry-Cured Streaky Bacon
£7.49 – £14.99Price range: £7.49 through £14.99
An old fashioned cut. Very tasty. No added water unlike much of the supermarket bacon!
Description
- No added water
- Less shrinkage
- Excellent texture and taste
Cooking Instructions
Fry in a hot pan, grill or bake in the oven until crispy.
Serving Suggestion
Serve between thick slices of soft white bread.
Suggested Portion
150-250g (un-cooked weight per person)
Additional information
| Weight | 1kg, 500g |
|---|
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Allergy Advice
Many of our products contain allergens.
If allergens are a concern, please contact our friendly team before making your purchase. Please note: ALL products made by Nicholson's Butchers Ltd are made in an environment where traces of nuts, peanuts, cereals containing gluten (Wheat, Barley & Rye), milk, egg, sesame, mustard, celery, soya and sulphur dioxide may be present.
QUID
Pork (99%)
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